The Board Shop Mill Valley

A luxury catering & gourmet food experience.

Opulent food boards, elegant parties and intimate dinners. Beautifully crafted food for every occasion.

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A round board arranged abundantly with charcuterie, cheeses and fresh fruit

A long, abundant grazing table set within an architectural space

Collections

Seven ways the work arrives at a table

A large charcuterie board layered with cured meats, cheeses, fruit and crackers

Boards & charcuterie

Abundant boards built by hand — cured meats, farmstead cheeses, fruit at its peak, and the small accompaniments that hold a table together.

An elegant crudités arrangement of cut vegetables with dips

Crudités & seasonal abundance

Vegetables treated as the centrepiece — cut, arranged and dressed with the same attention as anything else on the table.

A long celebration table set beside a pond

Parties, dinners & celebrations

Grazing tables, seated dinners and celebrations of every season — food and table considered as one composition.

Peaches with burrata, herbs and olive oil

From the kitchen

Cooked plates and small dishes — seasonal, direct, and made to be eaten at the moment they arrive at the table.

Sweet things

Cookies, cakes and small desserts — precise, handmade, and made for giving as much as for finishing a meal.

A wrapped food gift tied and finished by hand

Gifts & food to go

Wrapped boxes, skewers and packed spreads — the same food, composed to travel.

Charcuterie wraps being prepared by hand

In the studio

Behind the work — prep, wrapping, and archival collateral from the studio.

About MJ

The chef behind the boards

I’m MJ, the chef and creative behind The Board Shop Mill Valley. My work brings together a love of beautiful food, seasonal ingredients, and the pleasure of gathering around a thoughtfully prepared table.

Let’s create something beautiful.

For private catering inquiries, special occasions, and collaborations, please get in touch.

Email MJ @theboardshopmillvalley